Anti-Angiogenesis Foods Sources From Dr William Li

Let's appreciate the list of Diatery Sources of Naturally-Occuring Antiangiogenic Substances from Dr William Li founder of the Angiogenesis Fondation.

• Green Tea
• Strawberries
• Blackberries
• Raspberries
• Blueberries
• Oranges
• Grapefruits
• Lemons
• Apples
• Pineapples
• Cherries
• Red Grapes
• Red Wine
• Bok Choy
• Kale
• Soy Beans
• Ginseng
• Maitake Mushrooms
• Licorice
• Turmeric
• Nutmeg
• Artichokes
• Lavender
• Pumpkin
• Sea Cucumbers
• Tuna
• Parsley
• Garlic
• Tomato
• Olive Oil
• Grape Seed Oil
• Dark Chocolate
• Others

I personally try to add at least 7 of these anti-angiogenesis foods to my daily diet, with having berries, turmeric, green tea, citrus fruits and olive oil everyday.

Image courtesy of angio.org

Anti Angiogenesis Foods by William Li

For a first post about Anti Angiogenesis Foods, I will let you view this great video from William Li president and founder of the Angiogenesis Foundation, on Ted.com.

Get to understand a little better what is Angiogenesis and the surprising ways to eat and starve cancer!